Love this recipe!!!
Ingredients:
- 1 lb. lean ground beef
- 1/4 c. chopped onion
- 2 cloves garlic
- 1/4 c. chopped green (or other) bell pepper (optional)
- 1/2 tsp. garlic powder
- 1 tsp. yellow mustard (prepared)
- 3/4 c. ketchup
- 3 tsp. brown sugar
- salt and pepper to taste
- Other spices as desired (smoked paprika, chipotle chili powder, red pepper flakes, etc.)
Directions:
- Brown meat with onions and garlic, and bell pepper if add. Drain grease
- Mix rest of the ingredients together, then add to meat. If desired, add a splash of water to help spread the spices around.
- Simmer for 10-15 mins (this can simmer for longer if needed) until the sauce has thickened.
- Toast the hamburger buns, then add a liberal amount of the meat mixture to the hamburger buns.
- Enjoy!


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